We have received SO MUCH rain lately (remember when we were whining about the drought back in August?) that I'm starting to feel like a Seattle-based mushroom – THEN we spotted all the mushrooms/toadstools growing out in our water-soaked yard!
Does anyone have clue what we have growing here? Pat and I are not mushroom-ologists, and though we do enjoy sautéed mushrooms, we would never just eat something that kinda resembles the brown mushrooms one may buy in the grocery stores.
Maybe I should just invite some (unsuspecting) garden club members over for a mushroom cook-off: "Here, try a bite of this, you'll like it!"
Or maybe not...
jim
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